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Thesaurus: blancmange

A preparation for desserts, etc., made from isinglass, sea moss, cornstarch, or other gelatinous or starchy substance, with mild, usually sweetened and flavored, and shaped in a mold.

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cornstarchdefinitiondessertsdefinitionflavoreddefinitiongelatinousdefinitionisinglassdefinitionmolddefinitionpreparationdefinitionshapeddefinitionstarchydefinitionsubstancedefinitionsweeteneddefinitiongelatindefinitionmilddefinitionmilkdefinitionmoldeddefinitionmossdefinitionpuddingdefinitionseadefinitionsweetdefinitionthickeneddefinitionblanchfamilyblanch holdingfamilyblanchard lathefamilyblanchedfamilyblancherfamilyblanchesfamilyblanchimeterfamilyblanchingfamily

Definitions

  1. n. A preparation for desserts, etc., made from isinglass, sea moss, cornstarch, or other gelatinous or starchy substance, with mild, usually sweetened and flavored, and shaped in a mold.
  2. n. sweet almond-flavored milk pudding thickened with gelatin or cornstarch; usually molded
  3. A preparation for desserts, etc., made from isinglass, sea moss, cornstarch, or other gelatinous or starchy substance, with mild, usually sweetened and flavored, and shaped in a mold.
  4. A preparation for desserts, etc., made from isinglass, seamoss, cornstarch, or other gelatinous or starchy substance, withmild, usually sweetened and flavored, and shaped in a mold.
  5. n. sweet almond-flavored milk pudding thickened with gelatin or cornstarch; usually molded