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Thesaurus: brisket

That part of the breast of an animal which extends from the fore legs back beneath the ribs; also applied to the fore part of a horse, from the shoulders to the bottom of the chest.

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  1. n. That part of the breast of an animal which extends from the fore legs back beneath the ribs; also applied to the fore part of a horse, from the shoulders to the bottom of the chest.
  2. n. a cut of meat from the breast or lower chest especially of beef
  3. That part of the breast of an animal which extends from the fore legs back beneath the ribs; also applied to the fore part of a horse, from the shoulders to the bottom of the chest. Note: [See Illust. of Beef.]
  4. That part of the breast of an animal which extends from thefore legs back beneath the ribs; also applied to the fore part of ahorse, from the shoulders to the bottom of the chest.
  5. n:100 n. a cut of meat from the breast or lower chest especially of beef