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Thesaurus: chowder

A dish made of fresh fish or clams, biscuit, onions, etc., stewed together.

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  1. n. A dish made of fresh fish or clams, biscuit, onions, etc., stewed together.
  2. n. A seller of fish.
  3. v. t. To make a chowder of.
  4. n. a thick soup or stew made with milk and bacon and onions and potatoes
  5. 1. (Cookery) A dish made of fresh fish or clams, biscuit, onions, etc., stewed together. 2. A seller of fish. [Prov. Eng.] Halliwell. Chowder beer, a liquor made by boiling black spruce in water and mixing molasses with the decoction. To make a chowder of.
  6. A dish made of fresh fish or clams, biscuit, onions, etc.,stewed together.
  7. n:100 n. a thick soup or stew made with milk and bacon and onions and potatoes