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The charge made by innkeepers for drawing the cork and taking care of bottles of wine bought elsewhere by a guest.

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  1. n. The charge made by innkeepers for drawing the cork and taking care of bottles of wine bought elsewhere by a guest.
  2. n. a charge added at a restaurant for every bottle of wine served that was not bought on the premises
  3. The charge made by innkeepers for drawing the cork and taking care of bottles of wine bought elsewhere by a guest.
  4. The charge made by innkeepers for drawing the cork and takingcare of bottles of wine bought elsewhere by a guest.
  5. n:100 n. a charge added at a restaurant for every bottle of wine served that was not bought on the premises