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A kind of food, made from the almondlike seeds of the Irvingia Barteri, much used by natives of the west coast of Africa; -- called also dika bread.

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  1. n. A kind of food, made from the almondlike seeds of the Irvingia Barteri, much used by natives of the west coast of Africa; -- called also dika bread.
  2. n. African tree with edible yellow fruit resembling mangos; valued for its oil-rich seed and hardy green wood that resists termites
  3. A kind of food, made from the almondlike seeds of the Irvingia Barteri, much used by natives of the west coast of Africa; -- called also dika bread.
  4. A kind of food, made from the almondlike seeds of the IrvingiaBarteri, much used by natives of the west coast of Africa; -- calledalso dika bread.
  5. n. A kind of food, made from the almondlike seeds of the Irvingia Barteri, much used by natives of the west coast of Africa; -- called also dika bread.