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A fine flour or meal made from cereal grains or from the starch or fecula of vegetables, extracted by various processes, and used in cookery.

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  1. n. A fine flour or meal made from cereal grains or from the starch or fecula of vegetables, extracted by various processes, and used in cookery.
  2. n. Pollen.
  3. n. fine meal made from cereal grain especially wheat; often used as a cooked cereal or in puddings
  4. 1. A fine flour or meal made from cereal grains or from the starch or fecula of vegetables, extracted by various processes, and used in cookery. 2. (Bot.) Pollen. [R.] Craig.
  5. Pollen. [R.] Craig.
  6. n. fine meal made from cereal grain especially wheat; often used as a cooked cereal or in puddings