Thesaurus: herb
A plant whose stem does not become woody and permanent, but dies, at least down to the ground, after flowering.
Related headwords
botdefinitionplantdefinitionfloweringdefinitionpermanentdefinitionstemdefinitionwoodydefinitionherbsdefinitionplantsdefinitionseedefinitionherbagedefinitionaromaticdefinitionbecomedefinitionbennetdefinitioncookerydefinitiondiesdefinitiongardendefinitiongracedefinitiongrassdefinitiongrounddefinitionlackingdefinitionleastdefinitionmedicinaldefinitionparisdefinitionpestsdefinitionpotherbdefinitionpotherbsdefinitionpropertiesdefinitionqualitiesdefinition
Definitions
- n. A plant whose stem does not become woody and permanent, but dies, at least down to the ground, after flowering.
- n. Grass; herbage.
- n. a plant lacking a permanent woody stem; many are flowering garden plants or potherbs; some having medicinal properties; some are pests
- n. aromatic potherb used in cookery for its savory qualities
- 1. A plant whose stem does not become woody and permanent, but dies, at least down to the ground, after flowering. Note: Annual herbs live but one season; biennial herbs flower the second season, and then die; perennial herbs produce new stems year after year. 2. Grass; herbage. And flocks Grazing the tender herb. Milton. Herb bennet. (Bot.) See Bennet. -- Herb Christopher (Bot.), an herb (Actæa spicata), whose root is used in nervous diseases; the baneberry. The name is occasionally given to other plants, as the royal fern, the wood betony, etc. -- Herb Gerard (Bot.), the goutweed; -- so called in honor of St. Gerard, who used to be invoked against the gout. Dr. Prior. -- Herb grace, or Herb of grace. (Bot.) See Rue. -- Herb Margaret (Bot.), the daisy. See Marguerite. -- Herb Paris (Bot.), an Old World plant related to the trillium (Paris quadrifolia), commonly reputed poisonous. -- Herb Robert (Bot.), a species of Geranium (G. Robertianum.)
- n:100 n. a plant lacking a permanent woody stem; many are flowering garden plants or potherbs; some having medicinal properties; some are pests n. aromatic potherb used in cookery for its savory qualities