Thesaurus: liquor

Related headwords

Definitions

1. n. Any liquid substance, as water, milk, blood, sap, juice, or the like.
2. n. Specifically, alcoholic or spirituous fluid, either distilled or fermented, as brandy, wine, whisky, beer, etc.
3. n. A solution of a medicinal substance in water; -- distinguished from tincture and aqua.
4. v. t. To supply with liquor.
5. v. t. To grease.
6. n. an alcoholic beverage that is distilled rather than fermented
7. n. a liquid substance that is a solution (or emulsion or suspension) used or obtained in an industrial process
8. n. the liquid in which vegetables or meat have been cooked
9. A solution of a medicinal substance in water; -- distinguishedfrom tincture and aqua.
10. n:100 n. an alcoholic beverage that is distilled rather than fermented n. a liquid substance that is a solution (or emulsion or suspension) used or obtained in an industrial process n. the liquid in which vegetables or meat have be cooked