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A Spanish light-colored dry wine, made in Andalusia. As prepared for commerce it is colored a straw color or a deep amber by mixing with it cheap wine boiled down.

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  1. n. A Spanish colored">light-colored dry wine, made in Andalusia. As prepared for commerce it is colored a straw color or a deep amber by mixing with it cheap wine boiled down.
  2. n. dry to sweet amber wine from the Jerez region of southern Spain or similar wines produced elsewhere; usually drunk as an aperitif
  3. A Spanish colored">light-colored dry wine, made in Andalusia. As prepared for commerce it is colored a straw color or a deep amber by mixing with it cheap wine boiled down. Sherry cobbler, a beverage prepared with sherry wine, water, lemon or orange, sugar, ice, etc., and usually imbided through a straw or a glass tube.
  4. A Spanish colored">light-colored dry wine, made in Andalusia. Asprepared for commerce it is colored a straw color or a deep amber bymixing with it cheap wine boiled down. Sherry cobbler, a beverageprepared with sherry wine, water, lemon or orange, sugar, ice, etc.,and usually imbided through a straw or a glass tube.
  5. n:100 n. dry to sweet amber wine from the Jerez region of southern Spain or similar wines produced elsewhere; usually drunk as an aperitif