- 1. n. A hog, ox, or other large animal roasted or broiled whole for a feast. Source: opted
- 2. n. A social entertainment, where many people assemble, usually in the open air, at which one or more large animals are roasted or broiled whole. Source: opted
- 3. n. A floor, on which coffee beans are sun-dried. Source: opted
- 4. v. t. To dry or cure by exposure on a frame or gridiron. Source: opted
- 5. v. t. To roast or broil whole, as an ox or hog. Source: opted
- 6. n. meat that has been barbecued or grilled in a highly seasoned sauce Source: wordnet
- 7. n. a cookout in which food is cooked over an open fire; especially a whole animal carcass roasted on a spit Source: wordnet
- 8. n. a rack to hold meat for cooking over hot charcoal usually out of doors Source: wordnet
- 9. v. cook outdoors on a barbecue grill Source: wordnet
- 10. 1. A hog, ox, or other large animal roasted or broiled whole for a feast. 2. A social entertainment, where many people assemble, usually in the open air, at which one or more large animals are roasted or broiled whole. 3. A floor, on which coffee beans are sun-dried. 1. To dry or cure by exposure on a frame or gridiron. They use little or no salt, but barbecue their game and fish in the smoke. Stedman. 2. To roast or broil whole, as an ox or hog. Send me, gods, a whole hog barbecued. Pope. Source: webster
- 11. v:20/n:80 n. meat that has been barbecued or grilled in a highly seasoned sauce n. a cookout in which food is cooked over an open fire; especially a whole animal carcass roasted on a spit n. a rack to hold meat for cooking over hot charcoal usually out of doors Source: ecdict
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