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chaunk

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  1. 1. chaunk (uncountable) (cooking) A garnish made by frying mustard seed, asafoetida, and other whole spices in oil or ghee to release the flavours. Added to soups, curries, etc., at the end of cooking. Source: ecdict

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From the definitions

cookingaddedasafoetidacurriesendflavoursfryinggarnishgheemustardoilreleaseseedsoupsspiceswhole

Word family

chaunChauna torquatachauntchaunterchaunterie

Nearby in the alphabet

chauffeuringchauffeurschauffeuse

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