- 1. n savory dressings for salads; basically of two kinds: either the thin French or vinaigrette type or the creamy mayonnaise type n a mixture of seasoned ingredients used to stuff meats and vegetables n making fertile as by applying fertilizer or manure n a cloth covering for a wound or sore n processes in the conversion of rough hides into leather n the activity of getting dressed; putting on clothes n the act of applying a bandage v put on clothes v provide with clothes or put clothes on v put a finish on v dress in a certain manner v dress or groom with elaborate care v kill and prepare for market or consumption v arrange in ranks v decorate (food), as with parsley or other ornamental foods v provide with decoration v put a dressing on v cultivate, tend, and cut back the growth of v cut down rough-hewn (lumber) to standard thickness and width v convert into leather v apply a bandage or medication to v give a neat appearance to v arrange attractively Source: ecdict
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