- 1. n. The fruit of the Corylus Avellana or hazel. It is an oval nut, containing a kernel that has a mild, farinaceous, oily taste, agreeable to the palate. Source: opted
- 2. n. small nut-bearing tree much grown in Europe Source: wordnet
- 3. n. nut of any of several trees of the genus Corylus Source: wordnet
- 4. The fruit of the Corylus Avellana or hazel. It is an oval nut, containing a kernel that has a mild, farinaceous, oily taste, agreeable to the palate. Note: In England filberts are usually large hazelnuts, especially the nuts from selected and cultivated trees. The American hazelnuts are of two other species. Filbert gall (Zoöl.), a gall resembling a filbert in form, growing in clusters on grapevines. It is produced by the larva of a gallfly (Cecidomyia). Source: webster
- 5. The fruit of the Corylus Avellana or hazel. It is an oval nut,containing a kernel that has a mild, farinaceous, oily taste,agreeable to the palate. Source: adambom
- 6. n:100 n small nut-bearing tree much grown in Europe n nut of any of several trees of the genus Corylus Source: ecdict
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filbert
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