- 1. n. The edible viscera, as the heart, liver, etc., of a beast, esp. of a hog. Source: opted
- 2. n. heart and liver and other edible viscera especially of hogs; usually chopped and formed into a loaf and braised Source: wordnet
- 3. n. heart and liver and other edible viscera especially of hogs; usually chopped and formed into a loaf and braised Source: ecdict
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haslet
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