- 1. n. A genus of mintlike plants (Origanum) comprising about twenty-five species. The sweet marjoram (O. Majorana) is pecularly aromatic and fragrant, and much used in cookery. The wild marjoram of Europe and America is O. vulgare, far less fragrant than the other. Source: opted
- 2. n. aromatic Eurasian perennial Source: wordnet
- 3. n. pungent leaves used as seasoning with meats and fowl and in stews and soups and omelets Source: wordnet
- 4. A genus of mintlike plants (Origanum) comprising about twenty- five species. The sweet marjoram (O. Majorana) is pecularly aromatic and fragrant, and much used in cookery. The wild marjoram of Europe and America is O. vulgare, far less fragrant than the other. Source: webster
- 5. A genus of mintlike plants (Origanum) comprising about twenty-five species. The sweet marjoram (O. Majorana) is pecularly aromaticand fragrant, and much used in cookery. The wild marjoram of Europeand America is O. vulgare, far less fragrant than the other. Source: adambom
- 6. n:100 n. pungent leaves used as seasoning with meats and fowl and in stews and soups and omelets Source: ecdict
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