- 1. n. The nut of the Pistacia vera, a tree of the order Anacardiaceae, containing a kernel of a pale greenish color, which has a pleasant taste, resembling that of the almond, and yields an oil of agreeable taste and odor; -- called also pistachio nut. It is wholesome and nutritive. The tree grows in Arabia, Persia, Syria, and Sicily. Source: opted
- 2. n. small tree of southern Europe and Asia Minor bearing small hard-shelled nuts Source: wordnet
- 3. n. nut of Mediterranean trees having an edible green kernel Source: wordnet
- 4. The nut of the Pistacia vera, a tree of the order Anacardiaceæ, containing a kernel of a pale greenish color, which has a pleasant taste, resembling that of the almond, and yields an oil of agreeable taste and odor; -- called also pistachio nut. It is wholesome and nutritive. The tree grows in Arabia, Persia, Syria, and Sicily. [Written also pistachia.] Source: webster
- 5. The nut of the Pistacia vera, a tree of the order Anacardiaceæ,containing a kernel of a pale greenish color, which has a pleasanttaste, resembling that of the almond, and yields an oil of agreeabletaste and odor; -- called also pistachio nut. It is wholesome andnutritive. The tree grows in Arabia, Persia, Syria, and Sicily.[Written also pistachia.] Source: adambom
- 6. n:100 n. small tree of southern Europe and Asia Minor bearing small hard-shelled nuts n. nut of Mediterranean trees having an edible green kernel Source: ecdict
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