- 1. a. Rusty and rancid; -- applied to salt meat. Source: opted
- 2. Rusty and rancid; -- applied to salt meat. [Obs. or Prov. Eng.] Tusser. -- Reas"ti*ness, n. [Obs. or Prov. Eng.] Source: webster
- 3. Rusty and rancid; -- applied to salt meat. [Obs. or Prov. Eng.]Tusser.-- Reas"ti*ness, n. [Obs. or Prov. Eng.] Source: adambom
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reasty
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