- 1. Someone who tends to eschew animal flesh, especially consumption of red or fatty meats, but still will occasionally eat meat, unlike a [vegetarian]. > Whereas a [vegan] may confine his diet to [fruits] and [vegetables], a semi-vegetarian might eat [fish] weekly; eggs, honey, and dairy products frequently; and beef, lamb, or chicken an average of two days each month. Source: ecdict
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semivegetarians
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eatanimalaveragebeefchickenconfineconsumptiondairydaysdieteggseschewfattyfishfleshfrequentlyfruitshishoneylambmeatmeatsmonthoccasionally
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