- 1. n. An alkaloid occuring in the seeds of mustard. It is extracted, in combination with sulphocyanic acid, as a white crystalline substance, having a hot, bitter taste. When sinapine is isolated it is unstable and undergoes decomposition. Source: opted
- 2. An alkaloid occuring in the seeds of mustard. It is extracted, in combination with sulphocyanic acid, as a white crystalline substance, having a hot, bitter taste. When sinapine is isolated it is unstable and undergoes decomposition. Source: webster
- 3. An alkaloid occuring in the seeds of mustard. It is extracted,in combination with sulphocyanic acid, as a white crystallinesubstance, having a hot, bitter taste. When sinapine is isolated itis unstable and undergoes decomposition. Source: adambom
- 4. n. An alkaloid occuring in the seeds of mustard. It is extracted, in combination with sulphocyanic acid, as a white crystalline substance, having a hot, bitter taste. When sinapine is isolated it is unstable and undergoes decomposition. Source: ecdict
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sinapine
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acidalkaloidbittercombinationdecompositionextractedhotisolatedmustardoccuringseedssulphocyanictasteunstablewhitecrystallinesubstance