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trans fatty acid

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1. n. a fatty acid that has been produced by hydrogenating an unsaturated fatty acid (and so changing its shape); found in processed foods such as margarine and fried foods and puddings and commercially baked goods and partially hydrogenated vegetable oils Source: wordnet

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acid fatty foods baked changing commercially found fried goods hydrogenated hydrogenating margarine oils partially processed produced puddings shape unsaturated vegetable

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trans-trans-sexuals transact transacted

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