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Thesaurus: assamar

The peculiar bitter substance, soft or liquid, and of a yellow color, produced when meat, bread, gum, sugar, starch, and the like, are roasted till they turn brown.

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Definitions

  1. n. The peculiar bitter substance, soft or liquid, and of a yellow color, produced when meat, bread, gum, sugar, starch, and the like, are roasted till they turn brown.
  2. The peculiar bitter substance, soft or liquid, and of a yellow color, produced when meat, bread, gum, sugar, starch, and the like, are roasted till they turn brown.
  3. The peculiar bitter substance, soft or liquid, and of a yellowcolor, produced when meat, bread, gum, sugar, starch, and the like,are roasted till they turn brown.