Thesaurus: cocoa

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Definitions

1. Alt. of Cocoa palm
2. n. A preparation made from the seeds of the chocolate tree, and used in making, a beverage; also the beverage made from cocoa or cocoa shells.
3. n. a beverage made from cocoa powder and milk and sugar; usually drunk hot
4. n. powder of ground roasted cacao beans with most of the fat removed
5. A palm tree producing the cocoanut (Cocos nucifera). It grows in nearly all tropical countries, attaining a height of sixty or eighty feet. The trunk is without branches, and has a tuft of leaves at the top, each being fifteen or twenty feet in length, and at the base of these the nuts hang in clusters; the cocoanut tree. A preparation made from the seeds of the chocolate tree, and used in making, a beverage; also the beverage made from cocoa or cocoa shells. Cocoa shells, the husks which separate from the cacao seeds in preparing them for use.
6. A preparation made from the seeds of the chocolate tree, andused in making, a beverage; also the beverage made from cocoa orcocoa shells. Cocoa shells, the husks which separate from the cacaoseeds in preparing them for use.
7. n:100 n. a beverage made from cocoa powder and milk and sugar; usually drunk hot n. powder of ground roasted cacao beans with most of the fat removed