- 1. n. A paste or cake composed of the roasted seeds of the Theobroma Cacao ground and mixed with other ingredients, usually sugar, and cinnamon or vanilla. Source: opted
- 2. n. The beverage made by dissolving a portion of the paste or cake in boiling water or milk. Source: opted
- 3. n. a beverage made from cocoa powder and milk and sugar; usually drunk hot Source: wordnet
- 4. n. a food made from roasted ground cacao beans Source: wordnet
- 5. n. a medium brown to brown">dark-brown color Source: wordnet
- 6. 1. A paste or cake composed of the roasted seeds of the Theobroma Cacao ground and mixed with other ingredients, usually sugar, and cinnamon or vanilla. 2. The beverage made by dissolving a portion of the paste or cake in boiling water or milk. Chocolate house, a house in which customers may be served with chocolate. -- Chocolate nut. See Cacao. Source: webster
- 7. n:100 n. a food made from roasted ground cacao beans n. a medium brown to brown">dark-brown color Source: ecdict
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