Thesaurus: parvolin
A nonoxygenous ptomaine, formed in the putrefaction of albuminous matters, especially of horseflesh and mackerel.
Related headwords
formeddefinitionhorsefleshdefinitionmackereldefinitionmattersdefinitionnonoxygenousdefinitionptomainedefinitionputrefactiondefinitionalbuminousdefinitionparvofamilyparvolinefamilyparvovirusfamilyparvowinchitefamilyparvatineighborparveneighborparvenuneighborparvenueneighborparvenusneighborparvisneighborparviseneighborparvitudeneighborparvityneighborpasneighborpas de deuxneighborpas de quatreneighborpas de troisneighborpas seulneighborPasadenaneighborpasanneighbor
Definitions
- n. A nonoxygenous ptomaine, formed in the putrefaction of albuminous matters, especially of horseflesh and mackerel.
- A nonoxygenous ptomaine, formed in the putrefaction of albuminous matters, especially of horseflesh and mackerel.
- A nonoxygenous ptomaine, formed in the putrefaction ofalbuminous matters, especially of horseflesh and mackerel.