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amylobacter

4 senses · Free VividLex dictionary · Thesaurus

  1. 1. n. A microorganism (Bacillus amylobacter) which develops in vegetable tissue during putrefaction. Source: opted
  2. 2. A microörganism (Bacillus amylobacter) which develops in vegetable tissue during putrefaction. Sternberg. Source: webster
  3. 3. A microörganism (Bacillus amylobacter) which develops invegetable tissue during putrefaction. Sternberg. Source: adambom
  4. 4. n. A microorganism (Bacillus amylobacter) which develops in vegetable tissue during putrefaction. Source: ecdict

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