cream

1. n. The rich, oily, and yellowish part of milk, which, when the milk stands unagitated, rises, and collects on the surface. It is the part of milk from which butter is obtained. Source: opted

2. n. The part of any liquor that rises, and collects on the surface. Source: opted

3. n. A delicacy of several kinds prepared for the table from cream, etc., or so as to resemble cream. Source: opted

4. n. A cosmetic; a creamlike medicinal preparation. Source: opted

5. n. The best or choicest part of a thing; the quintessence; as, the cream of a jest or story; the cream of a collection of books or pictures. Source: opted

6. v. t. To skim, or take off by skimming, as cream. Source: opted

7. v. t. To take off the best or choicest part of. Source: opted

8. v. t. To furnish with, or as with, cream. Source: opted

9. v. i. To form or become covered with cream; to become thick like cream; to assume the appearance of cream; hence, to grow stiff or formal; to mantle. Source: opted

10. n. the best people or things in a group Source: wordnet

11. n. the part of milk containing the butterfat Source: wordnet

12. n. toiletry consisting of any of various substances in the form of a thick liquid that have a soothing and moisturizing effect when applied to the skin Source: wordnet

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