- 1. n. A European fish (Zoarces viviparus), remarkable for producing living young; -- called also greenbone, guffer, bard, and Maroona eel. Also, an American species (Z. anguillaris), -- called also mutton fish, and, erroneously, congo eel, ling, and lamper eel. Both are edible, but of little value. Source: opted
- 2. n. A fresh-water fish, the burbot. Source: opted
- 3. n. marine eellike mostly bottom-dwelling fishes of northern seas Source: wordnet
- 4. n. elongate freshwater cod of northern Europe and Asia and North America having barbels around its mouth Source: wordnet
- 5. (a) A European fish (Zoarces viviparus), remarkable for producing living young; -- called also greenbone, guffer, bard, and Maroona eel. Also, an American species (Z. anguillaris), -- called also mutton fish, and, erroneously, congo eel, ling, and lamper eel. Both are edible, but of little value. (b) A fresh-water fish, the burbot. Source: webster
- 6. n marine eellike mostly bottom-dwelling fishes of northern seas n elongate freshwater cod of northern Europe and Asia and North America having barbels around its mouth Source: ecdict
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