- 1. n. sing. & pl. A side dish; a dainty or relishing dish usually eaten after the joints or principal dish; also, a sweetmeat, served with a dinner. Source: opted
- 2. n. sing. & pl. Any small entertainment between two greater ones. Source: opted
- 3. n. a dish that is served with, but is subordinate to, a main course Source: wordnet
- 4. 1. (Cookery) A side dish; a dainty or relishing dish usually eaten after the joints or principal dish; also, a sweetmeat, served with a dinner. 2. Any small entertainment between two greater ones. [R.] Source: webster
- 5. A side dish; a dainty or relishing dish usually eaten after thejoints or principal dish; also, a sweetmeat, served with a dinner. Source: adambom
- 6. n a dish that is served with, but is subordinate to, a main course Source: ecdict
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entremets
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dishserveddaintydinnereatenprincipalrelishingsidesweetmeatcourseentertainmentgreaterjointsmainonessmallsubordinatecookery