- 1. n. A light, liquid food, made by boiling meal of maize, oatmeal, or fiour in water or milk; thin porridge. Source: opted
- 2. n. a thin porridge (usually oatmeal or cornmeal) Source: wordnet
- 3. A light, liquid food, made by boiling meal of maize, oatmeal, or fiour in water or milk; thin porridge. Source: webster
- 4. A light, liquid food, made by boiling meal of maize, oatmeal,or fiour in water or milk; thin porridge. Source: adambom
- 5. n:100 n. a thin porridge (usually oatmeal or cornmeal) Source: ecdict
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