- 1. n. A white crystalline aldehyde having a burning taste and characteristic odor of vanilla. It is extracted from vanilla pods, and is also obtained by the decomposition of coniferin, and by the oxidation of eugenol. Source: opted
- 2. n. a crystalline compound found in vanilla beans and some balsam resins; used in perfumes and flavorings Source: wordnet
- 3. A white crystalline aldehyde having a burning taste and characteristic odor of vanilla. It is extracted from vanilla pods, and is also obtained by the decomposition of coniferin, and by the oxidation of eugenol. Source: webster
- 4. A white crystalline aldehyde having a burning taste andcharacteristic odor of vanilla. It is extracted from vanilla pods,and is also obtained by the decomposition of coniferin, and by theoxidation of eugenol. Source: adambom
- 5. n a crystalline compound found in vanilla beans and some balsam resins; used in perfumes and flavorings Source: ecdict
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vanillin
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vanillacrystallinealdehydeburningconiferindecompositioneugenolextractedobtainedodorpodstastewhitebalsambeanscharacteristiccompoundfoundoxidationperfumesresins