- 1. n. a Japanese plant of the family Cruciferae with a thick green root Source: wordnet
- 2. n. the thick green root of the wasabi plant that the Japanese use in cooking and that tastes like strong horseradish; in powder or paste form it is often eaten with raw fish Source: wordnet
- 3. n:100 n. a Japanese plant of the family Cruciferae with a thick green root n. the thick green root of the wasabi plant that the Japanese use in cooking and that tastes like strong horseradish; in powder or paste form it is often eaten with raw fish Source: ecdict
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wasabi
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greenjapaneseplantrootthickcookingCruciferaeeatenfamilyfishformhorseradishlikepastepowderrawstrongtastes