- 1. n. slice of sweet raised bread baked again until it is brown and hard and crisp Source: wordnet
- 2. A kind of biscuit or rusk first baked in a loaf and afterwards cut and toasted. Source: webster
- 3. A kind of biscuit or rusk first baked in a loaf and afterwardscut and toasted. Source: adambom
- 4. n slice of sweet raised bread baked again until it is brown and hard and crisp Source: ecdict
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