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Thesaurus: fricassee

A dish made of fowls, veal, or other meat of small animals cut into pieces, and stewed in a gravy.

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  1. n. A dish made of fowls, veal, or other meat of small animals cut into pieces, and stewed in a gravy.
  2. n. pieces of chicken or other meat stewed in gravy with e.g. carrots and onions and served with noodles or dumplings
  3. v. make a fricassee of by cooking
  4. A dish made of fowls, veal, or other meat of small animals cut into pieces, and stewed in a gravy. To dress like a fricassee.
  5. A dish made of fowls, veal, or other meat of small animals cutinto pieces, and stewed in a gravy.
  6. n:100 n. pieces of chicken or other meat stewed in gravy with e.g. carrots and onions and served with noodles or dumplings v. make a fricassee of by cooking